Banquet course 2200 yen (tax included)

Course details

2200 yen(Tax included)

Assortment of three appetizers

Crunchy radish salad

Assorted skewers (three dishes)

Simmered vegetables and tofu

Deep-fried young chicken

Mikawa beef ribs and seasonal vegetables teppanyaki

Steamed shrimp and white fish

Grilled rice ball onigiri

Seasonal Sorbet

Available days for reservation: Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays

2024/11/28 update